Searchable abstracts of presentations at key conferences in obesity

ob0001rfc1.2 | (1) (1) | UKCO2019

Using dietary patterns methods to identify indicators of diet quality in the UK adult population – the development and validation of Brief Diet Quality Assessment Tools (BDQAT)

Roberts Katharine , Dawson Jeremy , Cade Janet , Michelle Holdsworth

Background: In the UK, there are few brief, validated dietary assessment tools available. The purpose of this study was to use dietary patterns methods to identify food groups and sample characteristics that were associated with diet quality to inform the development of a brief, diet quality assessment tool.Methods: Diet quality was explored using a priori and a posteriori dietary patterns methods in adults from the UK National Diet and...